
Buffalo Chicken DipDiced or Shredded Chicken breast
1/2 c Ranch
1/4 to 1/2 Franks Wing Sauce
1 block cream cheese
8 oz mozzarella cheese
Cook Chicken and dice or shreds
Spread Cream cheese on bottom of baking dish
Then spread Ranch
Mix wing sauce and chicken together then spread
Add Mozzarella to topCover with Foil (don’t forget this, it makes a difference)
Bake at 350 for 30 minutes. Serve with Tortilla Chips.
Broccoli Salad2 bunches broccoli, florets only (5 to 6 cups florets)
1 medium red onion, chopped
1/2 cup raisins
10 to 12 slices bacon, fried and crumbledDressing:
1 cup mayonnaise
2 tablespoons balsamic vinegar
2 teaspoons sugar
Separate florets from broccoli stalks. Combine salad ingredients; top with dressing mixture. Chill and serve.
…and the simplest dessert I think that I’ve EVER made that is a fave throughout the year:
2 cans Apple Pie Filling (or Strawberry or Blueberry)
1 Box Yellow Cake Mix
Melted Butter or Margarine to drizzle on top.
Pour cans of pie filling into 9×13 dish. Sprinkle cake mix on top, covering all the fruit. Drizzle plenty of butter or margarin over cake mix.
Bake in 350 degree oven until golden brown.
Serve with Vanilla Ice Cream.

Living with Sword and Coffee,
Kela